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Archive for the ‘Gastronomy’ Category

From 16th until 21st of February Gijón celebrates one of the funniest festivals of the year: The Carnival. Its origin is due to The Lenten period of the Church calendar’s liturgical year. During the forty days of Lent no parties or other celebrations were held, so the people celebrated a big party before this period [...]

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From now until 15th of January we can enjoy this delicious delicacy on the Sea urchin gastronomic days in Gijón. If you are not used to this type of sellfish, let us tell you what we know about it: What is it? Sea urchins are sea animals with a water vascular system. Their spherical shape [...]

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Castañes y sidra del duerno!…..When autumn comes, the Principality of Asturias celebrates the popular festivity “Amagüestu”.             During the months of October and November, the people from Asturias collect chestnuts and apples from the forests and get ready to celebrate one of the most popular festivities in Asturias: Amagüestu. The main ingredients of this festivity, [...]

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“What is it about this cider that tastes so good?  The more I drink it, the more I want to drink”; those were the words of a well-known singer and composer from Asturias and we would probably say he was right after consulting our Cidermap of  Gijón… The third edition of GijóndeSidra® – AsturiasdeSidra® 2011 [...]

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After the summer and its salads and light dishes … now is a good time to sit down in one of the restaurants of Gijón and enjoy a delicious meal…for instance,  Pitu de Caleya with rice. Don’t you agree? To try this dish, we recommend you visit the Pitu de Caleya and Rice Gastronomic Event  [...]

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This year, as every year, Gijón is getting ready for the most festive week of the year, the  SemanaGrande, which, as is usual, is filled with shows and fun for all tastes and ages. The opening ceremony, on 9th August, starts with a speech in Plaza Mayor, followed by music, folk groups and the Danza [...]

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Presentation of the 55th edition of the International Trade Fair of Asturias (FIDMA), the summer meeting point in Gijón, which will open its doors from 11:00 to 22:00 h from the 6th to the 21st of August. More than two weeks to visit 2,000 stands from all five continents, making it the second most important [...]

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To mark the start of summer, one of the most long-awaited and certainly most attractive routes for tourists and locals is organised in Gijón. The Cider Route; in Gijón, people live for cider!! For the people of Asturias, cider is more than a drink; it is a symbol of our culture, and in Gijón we [...]

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A real art with very few raw materials, little more is required by the experts of measurements and weights than some eggs, yeast, sugar, flour and occasionally accompanying them with nuts and dried fruit, cream, butter or a chocolate coating. This is all that is needed for offering very high quality and tasty sweets. Asturias [...]

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This is a different way of visiting Asturias, this amazing region with opposite landscapes (beach and mountains, cities and villages, industry and nature…). Estrella del Cantábrico Train starts with two routes: the Biosphere and the Alto Aller. Both of them last a whole day and will be on Saturdays in Alto Aller and on Sundays [...]

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